An MBA, short for a master of business administration, is a 2-year postgraduate course offered in several specialization that provides students with practical and theoretical training to aid them in better understanding the general functions of business management. While it’s possible to be promoted into management without an advanced degree, earning an MBA positions postgraduates to be top leaders for their teams and organizations.
Duration of Program
Level of Study
To impart knowledge of the fundamental of Management theories and its application in problem solving.
To select and apply appropriate tools for decision making required for solving complex managerial problems.
To develop capabilities in students to independently conduct theoretical as well as applied research.
To develop sound knowledge of the entrepreneurial process and inculcate creativity and innovation among students. Students will have innovative skills and drive the businesses through multifaceted skills.
PO1 : Students will be provided with advance concepts and practical knowledge in the field of business management to contribute to nation building while upholding ethical practices.
PO2 : To provide entrepreneurial skill so that job opportunities can be generated. Utilize qualitative and quantitative methods to investigate and solve critical business problems.
PO3 : Integrate tools and concepts from multiple functional areas (i.e. finance, marketing, operations, human resource, etc.) to solve business problems
PO4 : Evaluate and integrate ethical considerations when making business decisions. Incorporate diversity and multicultural perspectives when making business decisions.
PSO1 : For a management graduates, opportunities are not only limited to managerial jobs in public & private companies; students are groomed to become entrepreneurs.
PSO2 : Demonstrate the knowledge of management science to solve complex corporate problems using limited resources
PSO3 : Research literature and identify and analyses management research problems. Identify business opportunities, design and implement innovations in work space.
PSO4 : Apply reasoning informed by the contextual knowledge to assess societal, health, safety, legal and cultural issues and the consequent responsibilities relevant to management practice.
PSO5 : Apply ethical principles and make ethical choices. Function effectively as an individual, and as a member or leader in diverse teams, and in multidisciplinary settings.
PSO6 : Communication Skill will be enhanced to effectively communicate with all stakeholders of his/her role as a manager.
PSO7 : Engage in independent and life-long learning process.
PEO1 : After earning the degree Students will have the deep knowledge and skills required for managing a business and indepth understanding of an area of specialization such as accounting, economics, entrepreneurship, finance, human resources management, information system, agri business, retail and marketing.
PEO2 : Post Graduates having specialization in Human Resource Management can handle administrative work in corporate, industries, offices and teaching in educational institutions. Post Graduates having specialization in Financial Management can handle work in financial Institution, banks, stock exchanges, finance department of corporate, industries and educational institutions.
PEO3 : Post Graduates having specialization in Marketing Management can handle work in Insurance, FMCG, Dealers and Banks. Post Graduates having specialization in production can handle work at industrial sector, AKVN, Nav- ratan industries and production units.
PEO4 : Post Graduates having specialization in IT Management can handle work in corporate, industries, offices, financial Institution, banks, stock exchanges, Insurance, FMCG, Dealers, industrial sector, AKVN, Nav- ratan industries and production units and teaching in educational institutions.
PEO5 : Post Graduates having specialization in Retail Management can handle work in malls.
PEO6 : Post Graduates having specialization in agribusiness Management can handle work in mandis and food industries
